- 3 lbs of stew meat (cut into bite size pieces)
- 2 cans of cream of mushroom soup
- 1 box of onion soup mix
- 3 T of Worcestershire Sauce
- 1/4 C of cooking Sherry
Mix all ingredients and cook for 4 to 5 hours in a 250 degree oven.
Serve over egg noodles (2 packages). Add a side and you are good to go!
Note: Looks beautiful when it comes out and awful going in! Great for entertaining!