Wednesday, December 30, 2009


Well, a new year is approaching quickly. This traditional meal is also a cost-savings meal. I hope everyone has a safe and happy start to 2010, and follows it up with a little luck for the new year. I will blog again to finish out my week of meals in 2010! Enjoy!

  • 1 bag of black-eyed peas (follow directions to prepare) ($1.00)
  • 1 lb. sausage, sliced ($3.98)
  • 2 tbsp. oil
  • 1 lg. onion, chopped (purchased for previous meal)
  • 1 (14 oz.) can whole tomatoes ($.88)
  • Salt and pepper, to taste

Place black-eyed peas in large stew pan to simmer.

Fry sausage in oil until well browned.

Drain all but 2 tablespoons of oil from skillet. Saute onion in remaining oil.

Add onions with oil and remaining ingredients to peas. Simmer for 30 minutes over a low heat.

Serve with corn bread (2 for $.88)

TOTAL for a New Year's Tradition: $6.74

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