Sunday, June 27, 2010

Meal Planning June 27- July 2

Well, hopefully this week is going to cool down a bit. The heat is ridiculous this summer- and it does not help in the kitchen either. I am also working on eating more lunches here at home during the week. I am not a big fan of sandwiches, so making lunches is not one of my favorite things to do. I am trying to have fresh fruit and other items to make the meals not as predictable. So I am hoping to do better this week. I am also packing lunches for Hannah this week as she goes to a day camp, so I might even pack Elizabeth and I a lunch at the start of the day with hers. I'll let you know how it goes.

Sunday Night: Enchilada Casserole * Freezer Casserole
Served with fresh peaches and refried beans (or Mexican Mashed Potatoes as Hannah called them)

Monday Night: Turkey Kabobs served overrice with fresh corn

Tuesday Night: Creole Casserole

Wednesday Night: Chipolte Burgers with squash

Thursday Night: Chicken with couscous and fresh beans

Friday Night: Out. . . after cooking all week. . . we are going out!

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